Wheatgrass Seeds available by the pound.
These seeds are HIGH GERMINATING - FRESH Hard Red Winter Wheat. We do regular testing of our seeds to insure that you only receive high germinating wheatgrass seed.
There are several main reasons people buy their wheatgrass seed from us. First, they want to grow wheatgrass for dietary, or nutritional reasons. You can grow wheatgrass for your self, or your pets! Cats love wheatgrass, which then makes it, well, CATGRASS! Yes, that's right, catgrass and wheatgrass are the same thing!
Secondly, our customers simply grind the wheatgrass seeds into flour for baking. If you've never experienced the benefits of grinding and baking with your own flour, then you need too! The level of satisfaction that can be had is magical.
Finally, our prices are so low, some of our customers resell either the wheatgrass seeds, or the wheatgrass itself and make some mad money that way.
No matter what your motivation, what you can be sure of is that you are getting the finest wheatgrass seeds at the lowest delivered cost.
Whole wheatgrass seeds: Ideal for bread making. Breads made with hard red hard wheat will be very TASTY; the main difference from white is that red wheat produces a fuller, heartier flavor, and the bread will have a slightly darker color. Many of our customers prefer the whole grain red wheat, and some prefer the white í«í£ it's a matter of taste.
Ideal for baking and growing: Our wheatgrass seeds are triple-cleaned. It's also been tested, in the most meaningful way possible: By baking bread with it, and by growing wheatgrass with it. You can depend on our wheatgrass seeds to make bread and other baked goods that rise well, taste wonderful, and are packed with wholesome, natural nutrition! For those who may want to sprout some grain, our grain is fully sproutable and delicious as a wheatgrass.
Beat Oxidation! In whole-grain foods, the plant's cellular walls protect nutrients from oxidation. The process of oxidation begins to occur as soon as grain is ground, exposing the cell's contents to oxygen in the air. Flour that is several days (or more) old, has been exposed to oxygen that inevitably diminishes its nutritional value. The way to get full nutrition from whole grain foods is to mill them when you need them, right in your kitchen. Modern high-speed grain mills make it fast and easy to enjoy the freshest, best tasting and most nutritious food imaginable!
Super-cleaned: All of our wheatgrass seeds are triple-cleaned to ensure purity and protect your grain mill from any foreign objects. (Grain that isn't sufficiently cleaned may contain small stones that will damage or destroy a grain mill... not to mention that you don't want such things in your food!)
Non-GMO: All of our whole grain products are natural (non-GMO).
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