National Pickling Cucumber Seed

**Product Overview**

Todd's Seeds is excited to offer the National Pickling Cucumber Seed, a classic variety specifically bred for pickling purposes. Renowned for its medium-length, blocky fruits with distinctive bumps and bright green skin, the National Pickling cucumber is a top choice for making high-quality pickles. The cucumbers typically grow to about 5-6 inches in length and are characterized by their crisp texture and excellent flavor. Apart from pickling, they are also great for fresh eating, making them a versatile choice for any kitchen garden.

**Planting Instructions**

- **Sowing Time:** Best sown directly in the garden after the last frost, when soil temperatures have warmed.
- **Soil Requirements:** Prefers well-drained, fertile soil with a pH of 6.0-7.0.
- **Planting Depth:** Plant seeds ½ inch deep.
- **Spacing:** Space seeds or plants 12 inches apart in rows 3-6 feet apart.
- **Germination:** Typically occurs within 7-10 days at temperatures of 70-85°F.

**Growth and Care**

- **Watering:** Consistent watering is key, especially during flowering and fruiting.
- **Sunlight:** Full sun is essential for healthy growth and fruit development.
- **Fertilizing:** Apply a balanced fertilizer as needed during the growing season.
- **Harvesting:** Harvest when cucumbers are small to medium-sized for the best pickling quality.

**Health Benefits**

National Pickling Cucumbers offer several health benefits:

- **Hydration:** High water content contributes to hydration.
- **Rich in Nutrients:** Good source of vitamin K, potassium, and antioxidants.
- **Low in Calories:** Ideal for a healthy diet.
- **Digestive Health:** Contains fiber, which aids in digestion.

**Culinary Uses**

National Pickling cucumbers are primarily used for:

- **Pickling:** Perfect for creating crisp, flavorful pickles.
- **Fresh Eating:** Also great for fresh salads and snacking.
- **Sandwiches and Wraps:** Adds a refreshing crunch to sandwiches.
- **Garnishes:** Suitable as a garnish for various dishes.

**Simple Recipe: Easy Homemade Pickles**

An easy way to enjoy the classic flavor of National Pickling cucumbers.

**Ingredients:**

- National Pickling cucumbers, sliced
- Vinegar, water, sugar, and salt for the brine
- Dill, garlic, and peppercorns for flavor

**Instructions:**

1. In a jar, combine vinegar, water, sugar, and salt to create a pickling brine.
2. Add sliced cucumbers to the jar.
3. Include dill, garlic, and peppercorns for additional flavor.
4. Seal the jar and refrigerate for at least 48 hours before enjoying.

The National Pickling Cucumber Seed from Todd's Seeds is an excellent choice for gardeners and chefs who are passionate about pickling. Its classic pickling qualities and versatility make it a sought-after variety for both home and commercial use.