Product Overview
Late Flat Dutch Cabbage Seed
**Product Overview**
Todd's Seeds presents the Late Flat Dutch Cabbage Seed, a heritage variety beloved for its large size and exceptional keeping qualities. This classic cabbage is known for its large, flat, and dense heads, which can weigh up to 10 pounds each. The Late Flat Dutch is an excellent choice for late-season planting, yielding a bountiful harvest that stores well through the winter months. Its leaves are flavorful and tender, making it a superb variety for a range of culinary uses, from hearty stews to homemade sauerkraut.
**Planting Instructions**
- **Sowing Time:** Ideal for mid-summer planting for a late fall harvest.
- **Soil Requirements:** Prefers well-drained, fertile soil with a pH of 6.0-7.5.
- **Planting Depth:** Sow seeds ¼ inch deep.
- **Spacing:** Space seedlings 24-36 inches apart in rows spaced 36 inches apart.
- **Germination:** Typically occurs within 5-10 days at temperatures of 65-75°F.
**Growth and Care**
- **Watering:** Regular watering is necessary for even growth, especially during head formation.
- **Sunlight:** Full sun is essential.
- **Fertilizing:** Use a balanced fertilizer suitable for leafy vegetables.
- **Harvesting:** Harvest when the heads are firm, large, and have reached maturity.
**Health Benefits**
Late Flat Dutch Cabbage is a nutritious choice:
- **Rich in Vitamins and Minerals:** High in vitamins C and K, and a good source of dietary fiber and potassium.
- **Antioxidant Properties:** Contains health-promoting antioxidants.
- **Digestive Health:** The high fiber content supports a healthy digestive system.
- **Low in Calories:** An excellent choice for those looking to maintain a healthy diet.
**Culinary Uses**
Late Flat Dutch cabbage is incredibly versatile in the kitchen:
- **Cabbage Rolls and Wraps:** Its large leaves are perfect for making stuffed cabbage rolls.
- **Cooking:** Ideal for soups, stews, and slow-cooked dishes.
- **Fermenting:** Excellent for making sauerkraut.
**Classic Recipe: Traditional Cabbage Soup**
This warming soup is a perfect way to enjoy the Late Flat Dutch cabbage.
**Ingredients:**
- 1 head of Late Flat Dutch cabbage, chopped
- 1 onion, diced
- 2 carrots, sliced
- 2 potatoes, cubed
- 4 cups vegetable or chicken broth
- Salt and pepper, to taste
- Optional: bay leaves, thyme, or other herbs for flavor
**Instructions:**
1. In a large pot, sauté onion, carrots, and potatoes until softened.
2. Add chopped cabbage and broth, bringing to a boil. Reduce heat and simmer until all vegetables are tender.
3. Season with salt, pepper, and herbs as desired.
4. Serve hot as a comforting and nutritious meal.
The Late Flat Dutch Cabbage Seed from Todd's Seeds is ideal for gardeners looking to grow a traditional cabbage variety known for its size, flavor, and storage capabilities. This heirloom variety is a must-have for anyone seeking a dependable and versatile cabbage for their fall garden.
1 Packet: 5g
1 Gram ~ 200-300 seeds
1 Pound ~ 50,000-150,000 seeds