Product Overview
Dwarf Siberian Kale Seed
**Product Overview**
Todd's Seeds introduces the Dwarf Siberian Kale Seed, a hardy and robust variety known for its exceptional cold tolerance. Dwarf Siberian Kale produces large, curly, blue-green leaves with a slightly frilled edge and a tender, sweet flavor, especially after exposure to frost. This variety is compact, making it an excellent choice for smaller gardens or container growing. Dwarf Siberian Kale is a nutritional powerhouse, loaded with vitamins and minerals, and is versatile enough for a variety of culinary uses, from fresh salads to hearty cooked dishes.
**Planting Instructions**
- **Sowing Time:** Ideal for direct sowing in early spring for summer harvest or in late summer for a fall and winter harvest.
- **Soil Requirements:** Prefers well-drained, fertile soil with a pH of 6.0-7.5.
- **Planting Depth:** Sow seeds ¼ inch deep.
- **Spacing:** Space seeds or plants 12-15 inches apart in rows 18-24 inches apart.
- **Germination:** Typically occurs within 5-7 days at temperatures of 45-75°F.
**Growth and Care**
- **Watering:** Maintain consistent moisture for optimal growth.
- **Sunlight:** Full sun to partial shade.
- **Fertilizing:** A balanced fertilizer can be applied for healthy growth.
- **Harvesting:** Harvest outer leaves as needed, allowing the plant to continue producing.
**Health Benefits**
Dwarf Siberian Kale offers a wealth of health benefits:
- **Nutrient-Dense:** High in vitamins A, C, K, and minerals like calcium and iron.
- **Antioxidant-Rich:** Contains phytonutrients that support overall health.
- **Supports Digestive Health:** High in fiber, aiding digestion.
- **Low in Calories:** An excellent choice for those focusing on a healthy diet.
**Culinary Uses**
Dwarf Siberian Kale is versatile in the kitchen:
- **Raw in Salads:** Its tender leaves are perfect for fresh salads.
- **Cooking:** Ideal for stir-fries, soups, and stews.
- **Smoothies:** Adds a nutritional boost to green smoothies.
- **Baking:** Can be used to make nutritious kale chips.
**Simple Recipe: Dwarf Siberian Kale Stir-Fry**
A quick and delicious way to prepare Dwarf Siberian Kale.
**Ingredients:**
- Dwarf Siberian Kale, washed and chopped
- Garlic and ginger, minced
- Soy sauce and sesame oil
- Optional: tofu, chicken, or beef for added protein
- Salt and pepper to taste
**Instructions:**
1. In a wok or large pan, heat sesame oil and sauté garlic and ginger.
2. Add the kale and stir-fry until wilted and tender.
3. If desired, add tofu, chicken, or beef, cooking until done.
4. Season with soy sauce, salt, and pepper.
5. Serve as a flavorful and healthy main or side dish.
The Dwarf Siberian Kale Seed from Todd's Seeds is perfect for gardeners seeking a hardy, nutritious, and flavorful kale variety. Its adaptability to cooler temperatures and compact growth habit make it a great choice for a variety of gardening spaces.
1 Packet: 5g
1 Gram ~ 250-300 seeds
1 Pound ~ 115,000-150,000 seeds