Oakleaf Leaf Lettuce Heirloom Seed

Oakleaf Leaf Lettuce Heirloom Seed

Product Overview

Todd’s Seeds is excited to offer the Oakleaf Leaf Lettuce Heirloom Seed, a delightful variety revered for its distinctive leaf shape and excellent flavor. Oakleaf lettuce is named for its lobed leaves that resemble the shape of an oak leaf, adding a unique visual appeal to any garden or salad. This heirloom variety is known for its tender, sweet leaves that are a deep green in color, providing a soft, delicate texture and a mild, buttery flavor. Oakleaf lettuce is perfect for those seeking a versatile and nutritious green for salads, sandwiches, and garnishes. It’s also valued for its resistance to bolting and ability to provide a continuous harvest.

Planting Instructions

– Sowing Time: Ideal for sowing in early spring and again in late summer for a fall harvest.
– Soil Requirements: Prefers well-drained, fertile soil with a pH of 6.0-7.0.
– Planting Depth: Sow seeds lightly on the soil surface, as lettuce seeds need light to germinate.
– Spacing: Space plants about 8-12 inches apart in rows 12-18 inches apart.
– Germination: Typically occurs within 7-10 days at temperatures of 60-70°F.

Growth and Care

– Watering: Consistent watering is crucial for maintaining moist soil.
– Sunlight: Thrives in full sun to partial shade.
– Fertilizing: Light fertilization can encourage healthy leaf growth.
– Harvesting: Harvest leaves as needed, or collect the whole plant when mature.

Health Benefits

Oakleaf Leaf Lettuce offers several health benefits:

– Nutrient-Dense: High in vitamins A and K, and a good source of iron and calcium.
– Hydration: Its high water content aids in maintaining hydration.
– Low in Calories: An excellent choice for a healthy diet.
– Digestive Health: Contains dietary fiber, beneficial for digestive wellness.

Culinary Uses

Oakleaf Leaf Lettuce is versatile in the kitchen:

– Salads: Ideal for creating visually appealing and flavorful salads.
– Sandwiches and Wraps: Adds a tender and mild flavor to sandwiches.
– Garnishing: Perfect for enhancing the presentation and nutrition of dishes.
– Light Cooking: Can be lightly sautéed or wilted for a warm side dish.

Simple Recipe: Oakleaf Lettuce Salad with Herb Dressing

A fresh and flavorful salad showcasing Oakleaf Leaf Lettuce.

Ingredients:

– Oakleaf Leaf Lettuce, washed and torn
– Olive oil, vinegar, and fresh herbs for dressing
– Salt and pepper to taste
– Optional: crumbled feta cheese, sliced cucumber, or cherry tomatoes for added flavor

Instructions:

1. In a salad bowl, place the Oakleaf Leaf Lettuce.
2. Whisk together olive oil, vinegar, and chopped herbs to create a dressing.
3. Drizzle the dressing over the lettuce and toss gently.
4. Season with salt and pepper.
5. Add additional ingredients like feta cheese or cucumber, if desired.
6. Serve as a light and elegant salad.

The Oakleaf Leaf Lettuce Heirloom Seed from Todd’s Seeds is an excellent choice for gardeners and chefs who appreciate unique leaf shapes and a mild, sweet flavor in their lettuce. Its ease of growth and continuous harvest potential make it a popular variety for both home gardens and culinary use.

1 Packet: 2g

1 Gram ~ 600-1200 seeds

1 Pound ~ 425,000 seeds