Product Overview
Todd's Seeds is delighted to offer the Dill, Mammoth Long Island Herb Seed, a superior variety known for its abundant foliage and robust flavor. Mammoth Long Island Dill is a favorite among chefs and gardeners for its large, feathery fronds and aromatic quality. This variety of dill is particularly known for its high yield and larger leaves, making it an excellent choice for culinary use in a wide range of dishes. Its distinct, slightly sweet and tangy flavor is perfect for pickling, seasoning fish, and in salads. In addition to its culinary popularity, Dill is also valued for its attractive qualities in the garden, with delicate yellow flowers that attract beneficial insects.
**Planting Instructions**
- **Sowing Time:** Best planted in early spring or directly outdoors after the frost has passed.
- **Soil Requirements:** Prefers well-drained, fertile soil with a pH of 5.5-7.0.
- **Planting Depth:** Sow seeds 1/4 inch deep.
- **Spacing:** Space plants about 12-18 inches apart.
- **Germination:** Typically occurs within 7-14 days at temperatures of 60-70°F.
**Growth and Care**
- **Watering:** Requires regular watering, especially during dry periods.
- **Sunlight:** Thrives in full sun but can tolerate partial shade.
- **Fertilizing:** Minimal fertilization is needed; dill prefers less fertile soil.
- **Harvesting:** Harvest leaves as needed. For seeds, allow the plant to flower and collect the seeds after flowers fade.
**Health Benefits**
- **Digestive Aid:** Commonly used to improve digestion and relieve bloating.
- **Rich in Vitamins:** A good source of vitamins A and C.
- **Antioxidant Properties:** Contains antioxidants beneficial for health.
- **Soothing Effects:** Used in herbal medicine for its calming properties.
**Culinary Uses**
- **Pickling:** Essential for flavoring pickles and brined vegetables.
- **Seasoning:** Adds a unique flavor to fish, potatoes, and egg dishes.
- **Herbal Teas:** Can be used to brew a soothing and aromatic tea.
- **Garnishing:** Fresh dill fronds are a beautiful garnish for a variety of dishes.
**Simple Recipe: Dill-Infused Vinegar**
A flavorful vinegar ideal for dressings and marinades.
**Ingredients:**
- Fresh Mammoth Long Island Dill fronds
- White wine or apple cider vinegar
**Instructions:**
1. Place fresh dill fronds in a clean jar.
2. Pour vinegar over the dill, ensuring it's completely submerged.
3. Seal the jar and store in a cool, dark place for 2-3 weeks.
4. Strain the vinegar into a clean bottle and use it in dressings or marinades.
The Dill, Mammoth Long Island Herb Seed from Todd's Seeds is an excellent choice for those who cherish the unique taste and versatility of dill. Its ease of growth and bountiful foliage make it a valuable addition to any herb garden and culinary arsenal.
1 Packet: 5g
1 Gram ~ 900 seeds
1 Pound ~ 192,000 seeds